Tuesday, September 18, 2012

Wild Blueberries

Here they are in all their tiny silver-blue untameable fabulousness. The flavor of wild blueberries is subtly explosive. An oxymoron, I know, but quite fitting. I swear you can taste the antioxidants. They have double the dose of cultivated blueberries.

Half the size of their bloated cousins, wild blueberries freeze well and bake an awesome pie with a tighter filling. Less watery. These little gems are a super fruit loaded with phytochemicals that fight aging. Look kids, no Botox!

Yes, great things do come in small packages. I can so relate to that.

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