My latest acquisition is this fantastic compost bin, the "Earth Machine," which was lying in pieces in a neighbors' yard, overgrown with weeds. I had my eye on it for months, then finally offered to buy it, and was delighted to have it gifted to me instead. Repayment will come in jars of elderberry jelly, ripe tomatoes and basil, which I have in abundance!
The other three compost bins are full to brimming. And while I've had this bin for only ten days, it's now half full too. Kitchen waste and trimmed yard clippings are next year's garden vitamins.
Compost is teaming with nutrients. Every bed I enriched with compost this year did amazing. I love it when waste goes into production instead of into a landfill. Check out this YouTube video on how to feed your compost bin.
These old fence boards (below) are going to use as well. After reading another "urban farmer's" blog I learned that people were repurposing old fence rails to build raised beds.
The boards already have a new home. And the new owner is even picking them up! I save money on gas, dump fees and my trash is someone else's recycled treasure.
On the harvest front: Tying the tomatillo bush up on a trellis did the trick. In only 12 days, yellow flowers have turned into beautiful papery green cocoons. Inside, the tomatillos are growing.
Patience, patience... I must resist harvesting them until they at least quadruple in size from this. I absolutely adore tomatillos.
Unfortunately, I didn't exercise any patience with the carrots.
Sometimes the temptation is just too great. But thankfully I held my enthusiasm down to only five.